Diner

Diner menu

• Monday, 28.10.2024

  • Traditional beef stew (Goulash) with bread dumplings
    ACG
    MEAT: BEEF 7,80 €

    

  • Vegetarian cous - cous pan with letcho vegetables
    LO 7,60 €

    

• Tuesday, 29.10.2024

  • Roast pork "Schweinsbraten" with creamy cabbage and boiled potatoes
    ACGLMO
    MEAT: PORK 7,80 €

    

  • Baked cream cheese with crisp seasonal salads
    ACGLMO 7,60 €

    

• Wednesday, 30.10.2024

  • DIY - vegetarian burger made from pea protein
    ACGL 7,60 €

    

  • Fluffy yeast dumpling with poppy seed sugar on warm vanilla sauce
    ACG
    MILK: AT 7,60 €

    

• Thursday, 31.10.2024

  • Seasonal salad with chicken strips in egg batter
    ACGLMO
    MEAT: AT 7,80 €

    

  • Pumpkin dumplings with brown butter and parmesan cheese
    ACGL 7,60 €

    

• Friday, 01.11.2024

  • FEIERTAG
    ALLERHEILIGEN
    DINER & CAFe 04 geschlossen 0,00 €

    

• Saturday, 02.11.2024

  • FEIERTAG
    ALLERSEELEN
    DINER & CAFe 04 geschlossen 0,00 €

    

• Monday, 04.11.2024

  • DIY Pulled Turkey Burger
    ACGLMO
    TURKEY: EU 7,80 €

    

  • Crispy homemade Strudel made of spinach and Feta cheese with our sour cream dip
    ACGL 7,60 €

    

• Tuesday, 05.11.2024

  • Crepe "farmer style" filled with spring onion, mushrooms, bacon and sour cream dip on top
    ACGL
    PORK: AT 7,80 €

    

  • Tortellini (ricotta and spinach) with a cream sauce of pumpkin and Parmesan cheese
    ACGL 7,60 €

    

• Wednesday, 06.11.2024

  • Italian Pasta "Tuscan style" in colorful and fruity tomato sauce
    ACGO 7,60 €

    

  • Homemade sweet and crispy curd strudel with vanilla cream
    ACG
    MILK: AT 7,60 €

    

• Thursday, 07.11.2024

  • Creamed beef strips served with buttered spaetzle
    ACGLO
    BEEF: AT 7,80 €

    

  • Vegetable lasagne - homemade and mediterranean
    AGLO 7,60 €

    

• Friday, 08.11.2024

  • Spaghetti carbonara with ham, onion and parmesan (contains pork)
    AGLO
    PORK: AT 7,80 €

    

  • Selfmade spinach and cheese dumplings served with brown butter and parmesan cheese
    ACGL 7,60 €