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digital Experience lab


DISCOVER OUR LABORATORY

The Digital Experience Lab at FH Kufstein Tirol enables students and research partners to take a look into the future and design the user experience (UX) of the future.

OVERVIEW

  • DEGREE PROGRAMS:

    Marketing & Communication Management

    Digital Marketing

  • Research fields:

    Perception of AI-generated content

    Application potential of artificial intelligence in marketing

    In addition, a practical project in the field of eye tracking is currently taking place with Nuremberg Airport

Head of Labs

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© FH Kufstein Tirol

Lukas Hartleif, MA

Junior Lecturer for Marketing

USAGE

Zwei Männer in einem hellen Raum. Der vordere trägt eine Eye-Tracking Brille und ein kariertes Hemd, der hintere ein weißes Hemd und lächelt. | © FH Kufstein Tirol
© FH Kufstein Tirol

Artificial intelligence (AI) offers a wide range of benefits in various industries, from advertising agencies to research. By optimizing touchpoints, analyzing USPs and placing advertising media and improving the user experience, companies, organizations and municipalities can achieve a sustainable increase in sales and build strong customer loyalty. The integration of AI agents into existing business models enables efficiency gains and innovation in all areas.

Success in the age of AI through the use of state-of-the-art technologies: large language models and eye trackers enable us to be prepared for the future.

  • How does our online commercial work?
  • How can I use AI?
  • Is my website user-friendly?
  • Which slogans work well?

EQUIPMENT

Ein Mann hilft einer Frau, ein Virtual-Reality-Brille aufzusetzen. | © FH Kufstein Tirol
© FH Kufstein Tirol
  • Imotions software package
    Precise evaluations and complex test set-up 
  • Affectiva system
    Emotion mapping of facial micro-movements 
  • Mobile eye tracker
    for use at trade fairs and in real-time environments 
  • Stationary eye tracker
    Studies on computers and other screens 
  • GSR devices
    Measurement of skin resistance and emotional reactions of test subjects